Chai Latte (indian milk tea). Doodh Cha (দুধ চা) or Milk Tea is the most popular drink across India which is widely known as Chai latte in western countries. I drink chai tea lattes all the time from Starbucks but this was my first time making one. I think this recipe is a solid starting point and you can change it up to fit your specific taste.
Sprinkle the top of the chai latte with an extra pinch of cinnamon, if desired. This chai latte gives you complete control over your chai latte experience, from the tea and the spices, to the sweetener and type of milk. The result is a creamy cup of black tea subtly spiced and fragrant with cinnamon, black pepper, and ginger, and just the right amount of sweetness. You can have Chai Latte (indian milk tea) using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chai Latte (indian milk tea)
- Prepare of Bahan A.
- Prepare 350 ml of air.
- It's 1/2 sachet of dancow putih bubuk.
- You need 3 butir of cengkeh.
- You need 8 butir of fenugreek / klabet.
- It's 1 bh of kembang lawang / pekak.
- It's 3 butir of kapulaga (buka sedikit cangkangnya).
- You need 1/4 sdt of lada hitam bubuk.
- It's 1/2 sdt of jahe bubuk.
- Prepare 1/2 sdt of kayumanis bubuk.
- It's 1-1/2 sdm of krimer kental manis.
- Prepare 3 sdt of gula aren.
- It's of Bahan B.
- It's 1 sachet of black tea (merk yg aku pake sosro).
This chai tea latte recipe makes a delicious concentrate from healthy herbs and spices, great for serving hot or iced with your milk of choice. I wanted to create a healthy chai tea latte as well and since my kids always want some too, I wanted to find a faster way to make a bigger batch. This Healthy Chai Latte recipe is dairy-free and naturally sweetened, made with pure maple syrup and almond milk. Similar to a latte made with coffee, a chai latte is typically made with a tea concentrate and steamed milk.
Chai Latte (indian milk tea) step by step
- Masukan semua bahan A kedalam panci, rebus dengan api kecil kurang lebih 5-7 menit. Aduk sesekali hingga semua rata.
- Setelah itu, masukan bahan B kedalam bahan A. Kondisi api masi menyala. Aduk hingga teh tercampur kurang lebih 3-5 menit..
- Matikan api, saring kedalam wadah. Chai latte siap disajikan.
- Notes : ini takaran untuk 1 porsi, untuk bikin beberapa porsi tinggal dikalikan sesuai jumlah porsi yang diinginkan.
When I worked as a barista in college, the chai concentrate we used had enough. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Use storecupboard spices like cinnamon Use storecupboard spices like cinnamon and cardamom to recreate this Indian-inspired tea. Top each latte with a bit of the milk foam then dust with a pinch of cinnamon. Indian chai is a deeply colored, rich, milky, piping hot, flavourful and sweet drink which is a perfect sipping for any day.
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